Bakery-Style Soft Peanut Butter Cookies

2023-12-02 22:34:34WP_Comment Object
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[comment_date] => 2023-12-02 16:34:34
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[comment_content] => YUM! First time making brown butter (checked out your “how to” earlier than hand! Helpful!). I additionally made these GF as I can’t have Gluten. I used BRM 1:1 and in any other case adopted the recipe as outlined. They turned out GREAT IMO. Definitely will make once more…and once more..and once more 😉
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[comment_date] => 2023-12-05 11:20:49
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[comment_content] => So glad they turned out nicely with the flour swap! Perfect deal with 🙂
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2023-12-03 04:12:32WP_Comment Object
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[comment_content] => Followed precisely as written, got here out excellent! Will undoubtedly be making these once more 😊
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[comment_content] => Amazing! Glad you liked them 🙂
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2023-12-03 22:12:41WP_Comment Object
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[comment_content] => Can the sugar be lowered on this recipe?
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[comment_date] => 2023-12-05 10:53:52
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[comment_content] => Hi! I would not advocate decreasing any of the components in right here as the feel will not prove the identical.
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2023-12-09 10:18:28WP_Comment Object
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[comment_content] => This is maybe probably the most scrumptious peanut butter cookie recipe I’ve ever tried. They got here out excellent!!
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[comment_content] => Amazing! So glad to listen to that!
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2023-12-10 17:00:57WP_Comment Object
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[comment_date] => 2023-12-10 11:00:57
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[comment_content] => Love this recipe however, are you able to repair the print function. When you print and choose to vary the portion e.g., 10 cookies to twenty, not all the written directions change so I’ve to return and double examine. For instance: 1 giant egg and 1 egg yolk. The doubled directions say 2 giant eggs and 1 egg yolk and it must be 2 giant eggs and two yolks. I resorted to only utilizing the only recipe and doubling the whole lot reasonably than the printed choice.
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[comment_date] => 2023-12-12 10:27:40
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[comment_content] => Hi Christina! Thanks a lot to your word we’re engaged on a repair for this 🙂 Glad you’re keen on these cookies!
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2023-12-19 03:39:32WP_Comment Object
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[comment_date] => 2023-12-18 21:39:32
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[comment_content] => We made these precisely as said – they have been completely excellent. The solely advice I’d give is to double the recipe. You are going to need extra!
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[comment_content] => Amazing! So glad you liked them!
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2023-12-21 03:33:13WP_Comment Object
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[comment_date] => 2023-12-20 21:33:13
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[comment_content] => An ideal cookie recipe. I’ve made these twice within the final month already. The final batch I froze the dough and cooked just a few days later. They have been nice.
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[comment_date] => 2023-12-21 09:47:39
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[comment_content] => Love that! One of my new favs, too!
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2023-12-22 14:14:13WP_Comment Object
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[comment_content] => Soooo scrumptious! I used King Arther GF flour and so they have been fabulous. 100% keeper. Thanks for the recipe!
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[comment_date] => 2023-12-28 09:18:56
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[comment_content] => Amazing! I’m glad that flour swap labored out nicely!
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2023-12-29 22:52:12WP_Comment Object
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[comment_content] => Wow – these have been wonderful! Browning butter actually makes these cookies tremendous flavorful. The peanut butter taste is good too!
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[comment_content] => Brown butter is one of the best! So glad you liked them 🙂
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2024-01-20 01:45:19WP_Comment Object
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[comment_date] => 2024-01-19 19:45:19
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[comment_content] => Like PB thumbprint Christmas cookies, however elevated by brown butter 🙂
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[comment_content] => Absolutely!
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2024-10-10 00:11:43WP_Comment Object
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[comment_content] => I assumed these have been actually good, however not fairly as peanut buttery tasting as common pb cookies, in the event you’re searching for that. The instructions are very forgiving – I forgot to place the peanut butter in till the very finish – 😳 it nonetheless labored nice. Definitely style higher pulling them out of the oven once they appear a little bit underdone. I didn’t roll them in sugar and so they have been a lot candy.
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2024-10-18 18:37:02WP_Comment Object
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[comment_author] => Justas
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[comment_date] => 2024-10-18 13:37:02
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[comment_content] => Hey! I used to be questioning in regards to the weight conversion to grams. Did you utilize precise scales for this or did you utilize some form of on-line converter? Because I used grams and felt just like the cookies had method an excessive amount of butter.
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[comment_date] => 2024-10-22 11:33:12
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[comment_content] => Hi! I have never but weighed the components for this recipe, however after I embody weighted measurements I at all times use a scale (as an alternative of a web-based converter). The 1/2 cup (or 1 stick) of butter right here must be 113g.
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2024-11-05 02:15:14WP_Comment Object
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[comment_author] => Rachel
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[comment_date] => 2024-11-04 20:15:14
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[comment_content] => I made these with Bob’s 1;1 gluten free flour and half the sugar and so they have been nonetheless 10/10!!! Highly advocate
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[comment_content] => Perfect! So glad that labored out nicely!
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2024-11-17 01:05:26WP_Comment Object
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[comment_author] => Lori
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[comment_date] => 2024-11-16 19:05:26
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[comment_content] => Wow! These cookies are wonderful. My household immediately declared them one of the best chocolate chip cookie ever. Soooo good!!
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[comment_content] => They’re my favourite, too!!
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2024-12-01 17:24:17WP_Comment Object
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[comment_date] => 2024-12-01 11:24:17
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[comment_content] => Please inform us what model of peanut butter you utilize . Thank you
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2024-12-01 22:18:48WP_Comment Object
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[comment_date] => 2024-12-01 16:18:48
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[comment_content] => Can’t wait to make these, they appear wonderful. I ponder if there’s a metric choice for the components (Australia)? Have made the brown butter choc chip cookies – finest ever! 😊
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