Best Baked Salmon – Mel’s Kitchen Cafe
This actually is one of the best baked salmon ever! A fast marinade ensures the flaky, tender salmon is tremendous flavorful.
We are a household of salmon lovers, and that is our very favourite strategy to make and eat salmon! It is really easy and so, so good. Bonus directions embody how one can prepare dinner the salmon in an air fryer.
Flavorful Marinade for Salmon
I’ve been making salmon utilizing this taste profile for years. It makes the juiciest, most flavorful baked salmon ever.
- soy sauce
- brown sugar
- garlic
- lemon pepper seasoning
If utilizing pores and skin-on salmon filets, place the salmon pores and skin facet up in order that the marinade can infuse taste into the salmon flesh.




A Note About Salmon: What Kind to Use
This recipe could be made with:
- particular person salmon filets
- one giant salmon filet
Individual salmon filets will range in measurement and thickness. Usually particular person salmon filets are bought in 4 to six-ounce items. The filets can vary in thickness from 1/2- to 1-inch thick, and it’s regular for a salmon filet to be thicker on one facet and taper thinly outward.
I’ve included baking directions within the recipe ⬇️ to accommodate for various sizes/thickness of salmon.
If utilizing a big filet of salmon, both a) lower it into items of equal measurement earlier than utilizing within the recipe OR b) marinade all the filet (in a dish that can accommodate the scale), bake as one giant filet, and lower into particular person serving-measurement items after baking.




Shortcut Tip for This Baked Salmon
In an ideal world, this salmon ought to marinate for at the very least 2 hours for optimum taste.
However, I perceive higher than anybody that typically life will get in the way in which. Or you fail to plan forward. Or you determine you need salmon on the final minute and IT HAS TO BE THIS LIFE CHANGING BEST BAKED SALMON.
I get it.
If you might be brief on time, check out the notes part of the recipe. It lays out a quite simple plan for skipping the marinade time and as an alternative brushing the marinade over the salmon *twice*. It doesn’t impart fairly the identical taste punch as letting the salmon hand around in the marinade for a couple of hours, nevertheless it undoubtedly works in a pinch.


Last Tip + Air Fryer Instructions
The most necessary recommendation I may give you with regards to this finest baked salmon is: DO NOT OVER BAKE.
Over baked salmon is dry and unappealing, so hold a detailed eye on the baking time (as it’ll differ, barely, based mostly on the thickness of the salmon). When baked appropriately, the salmon might be soften-in-your-mouth buttery and tender.
This salmon does very properly cooked in an air fryer. Preheat the air fryer to 400 levels F. Place the salmon filets in a single layer. Cook for 7 to 9 minutes (actual time will range based mostly on model of air fryer and thickness of salmon).


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Best Baked Salmon
- ⅓ cup soy sauce
- ¼ cup packed mild or darkish brown sugar
- ¼ cup water
- ¼ cup avocado oil, olive oil, or grapeseed oil (see word)
- 1 tablespoon unseasoned rice vinegar or white vinegar
- 3 cloves garlic, finely minced, or 1 1/2 teaspoons garlic powder
- Pinch crimson pepper flakes, elective
- Lemon pepper seasoning
- 4 to six boneless salmon filets, 4 to six ounces every (pores and skin on or off – see word)
Prevent your display screen from going darkish
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In a small bowl, whisk collectively the soy sauce, brown sugar, water, oil, vinegar, and garlic till properly-mixed and the sugar is dissolved. (See word beneath if you do not have time to marinate the salmon earlier than continuing to the following step.)
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Pour the marinade right into a shallow dish that may match all of the salmon filets in a single layer. Place the salmon filets pores and skin facet up within the marinade. If utilizing skinless salmon, flip the salmon midway by marinating time.
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Cover and refrigerate for at the very least 2 hours or as much as 8 hours.
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Preheat the oven to 400 levels F.
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Line a half sheet pan with foil and frivolously grease with cooking spray. Remove the salmon from the marinade and place it pores and skin facet down on the ready baking sheet. Sprinkle each bit of salmon frivolously with lemon pepper seasoning.
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Bake the salmon for 10 to fifteen minutes till an immediate learn thermometer inserted on the thickest half registers 125 levels F (for medium-uncommon) to 140 levels F (for medium-properly). The actual time will rely upon the thickness of the salmon – add cooking time as wanted.
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Let the salmon relaxation for five to 7 minutes (the inner temperature will climb a couple of extra levels). Serve heat.
Salmon: if utilizing a big filet of salmon, both a) lower it into items of equal measurement earlier than utilizing within the recipe OR b) marinade all the filet (in a dish that can accommodate the scale), bake as one giant filet (including time as wanted – might have 15 to twenty minutes within the oven), and lower into particular person serving-measurement items after baking.
Marinating Time: ideally, this salmon tastes finest if it may well marinate for at the very least 2 hours. However, in case you are brief on time or haven’t deliberate forward, as an alternative of marinating the salmon, place the salmon on a foil-lined, greased baking sheet. Spoon marinade over each bit of salmon and sprinkle with lemon pepper seasoning. Reserve the remaining marinade. Bake as directed. About 5 minutes earlier than the salmon is completed baking, brush/spoon among the reserved marinade over the salmon (then permit it to complete baking).
Air Fryer Option: the salmon could be cooked in an air fryer as an alternative of within the oven. Preheat air fryer to 400 levels F. Place the salmon filets in a single layer. Cook for 7 to 9 minutes (actual time will range based mostly on model of air fryer and thickness of salmon).
Serving: 1 serving, Calories: 324kcal, Carbohydrates: 8g, Protein: 35g, Fat: 16g, Saturated Fat: 2g, Cholesterol: 94mg, Sodium: 510mg, Fiber: 0.1g, Sugar: 7g
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