Strawberry Crostini are a straightforward, contemporary summer season appetizer made with creamy ricotta, candy strawberries, and contemporary mint on toasted bread. Perfect for brunch or entertaining.
Strawberry Ricotta Crostini
Easy, contemporary, and full of seasonal taste, these Strawberry and Mint Crostini had been a giant sure from the Skinnytaste Community, and now they’re right here! Toasted bread is topped with creamy ricotta (or goat cheese), candy strawberries, contemporary mint, and a light-weight drizzle of honey. This appetizer has all of it: easy elements, stunning presentation, and it’s the good chew for warm-weather gatherings.
Why You’ll Love This Easy Summer Appetizer
I asked my Skinnytasters to assist me determine which appetizer I ought to create for my weblog and this simple strawberry mint crostini was a well-liked choice. I hope you get pleasure from it!
- In Season: A fantastic use of summer season produce
- Great for a Crowd: You can simply scale up the recipe to make extra to feed a bigger occasion.
- Easy to Serve: The good bite-sized appetizer.
- Dietary Restrictions: Weight Watchers-friendly, vegetarian; gluten-free (if utilizing GF bread), vegan and dairy-free (if utilizing plant-based cheese)
For extra crostini recipes, strive my White Bean Crostini and Spinach-Artichoke Crostini.
Ingredients And Variations
Here are the strawberry crostini elements. See the recipe card beneath for the precise measurements.
- Strawberries: Using in-season strawberries once they’re at their sweetest will ship the perfect outcomes, however you can also make this app any time of 12 months.
- Sugar and Lemon Zest: The strawberries macerate in granulated sugar and lemon zest, drawing out the berries’ liquid and turning into sweeter and juicier as they sit.
- Baguette: Buy a good-quality baguette because it’s the bottom of the appetizer.
- Ricotta Cheese I used low-fat with fewer energy than full-fat ricotta, however be at liberty to make use of whichever. Cottage cheese will also be used right here.
- Honey flippantly sweetens the ricotta.
- Chopped Mint pairs superbly with the strawberries, complementing the berries’ sweetness and offering a fairly pop of inexperienced.
How to Make Strawberry Crostini
These easy strawberry crostini are low-effort, high-reward and are certain to impress your friends. See the recipe card on the backside for printable instructions.
- Macerate the Berries: Combine the strawberries, sugar, and lemon zest and let sit whilst you prep the opposite elements. Macerating is a elaborate time period for letting fruit sit in a liquid or sugar to melt it and draw out its juices.
- Toast the Bread: Place the sliced baguette on a parchment-lined baking sheet and bake at 400°F for 8 to 10 minutes.
- Sweeten the Ricotta: Stir the ricotta cheese and honey collectively.
- How to Assemble Crostini: First, combine the mint into the strawberries. Then, unfold ricotta over every crostini and high with strawberries.
Variations
- Change the Base: Swap the crostini for sourdough toast or whole-grain baguette slices.
- Gluten-Free: If you’re gluten-free, substitute a gluten-free baguette and even endive leaves, that are additionally an awesome low-carb choice.
- Swap the Cheese: Try goat cheese, whipped feta, cottage cheese, or mascarpone as an alternative of ricotta.
- Substitute honey with agave syrup.
- Use a Different Herb: Fresh basil is a pleasant various to mint.
- Go Dairy-Free: Use a plant-based unfold, comparable to almond ricotta or vegan cream cheese.
- Drizzle with Balsamic: For a tangy-sweet end, add a drizzle of balsamic glaze excessive to enhance the strawberries with out overpowering them.
- Add Crunch: A sprinkle of chopped pistachios or almonds provides nice texture.
Yield: 8 servings
Serving Size: 2 crostini
-
Preheat the oven to 400 levels F. Line a rimmed baking sheet with parchment paper and put aside.
-
Add the chopped strawberries, sugar, and lemon zest to a bowl. Stir to mix, cowl and put aside at room temperature whilst you make the crostini. You can do that step forward and let sit lined at room temp or within the fridge for as much as 3 hours.
-
In the meantime, place the baguette slices on the ready baking sheet. Lightly spray each side of every slice with the olive oil spray. Transfer the pan to the oven and bake for 8-10 minutes, till flippantly golden and toasty. Remove from the oven and let cool for 5-10 minutes.
-
Add the ricotta and honey to a small bowl and blend till evenly included. Before assembling, add the chopped mint to the strawberries and stir to mix.
-
To assemble, unfold a layer of the ricotta combination over every crostini. Evenly divide the strawberry combination on high of the ricotta. Serve instantly.
Last Step:
Please go away a score and remark letting us know the way you preferred this recipe! This helps our enterprise to thrive and proceed offering free, high-quality recipes for you.
- Strawberry combination made about 1 cup
- Ricotta combination made ½ cup
Serving: 2 crostini, Calories: 101 kcal, Carbohydrates: 17.5 g, Protein: 4.5 g, Fat: 2 g, Saturated Fat: 1 g, Cholesterol: 5 mg, Sodium: 156.5 mg, Fiber: 2 g, Sugar: 4 g
Storage
It’s finest to serve the crostini proper after including the toppings, so the bread doesn’t get soggy. Here are some tips for storing them:
- Only make as many crostini as you intend on eating on the time.
- Store the berries, ricotta, and toasted baguette in separate hermetic containers.
- Refrigerate the strawberries for as much as 2 days and the ricotta for as much as 4 days. Store the bread at room temperature.
- When it’s time to eat the leftovers, assemble your crostini as instructed.
Can you make crostini a day prematurely?
You can slice and toast the crostini a day prematurely and maintain them in an hermetic container. For the perfect texture, I like to recommend making the strawberry combination solely 3 hours earlier than serving. They will start to interrupt down if left too lengthy.
FAQ
The greatest distinction between the 2 is that bruschetta makes use of thicker sourdough bread, usually rubbed with garlic and grilled. Crostini’s signature bread is thinly sliced and toasted baguette. I lower my bread only a quarter-inch thick. Crostini means “little toasts,” and bruschetta, from the phrase buscare, means “to
roast over coals” in Italian.
The ricotta cheese acts as a barrier, stopping the strawberry juice from soaking the bread. However, crostini can nonetheless get soggy, which is why it’s finest to organize them proper earlier than serving.
More Summer Recipes with Strawberries You’ll Love
For extra recipe concepts utilizing strawberries, try these 5 scrumptious summer season strawberry recipes to encourage your subsequent meal!
If you make this healthy Strawberry Mint Crostini recipe, I’d like to see it. Tag me in your pictures or movies on Instagram, TikTok, or Facebook. And you should definitely be part of the Skinnytaste Community to see what everybody’s cooking!
Discussion about this post