Instant Pot Spaghetti and Meat Sauce — a straightforward household dinner prepared in below half-hour, all made in a single pot.

Instant Pot Spaghetti
I spend most of my days cooking, so there are nights after I’m simply too drained to make something sophisticated. On these nights, I flip to this straightforward Instant Pot Spaghetti recipe from my Instant Pot assortment. It’s the proper mix of comfort and taste—all the things cooks collectively within the pressure cooker: spaghetti, marinara, and lean floor turkey. The result’s a hearty pasta dish with minimal cleanup, a more healthy high-protein twist on traditional spaghetti and meat sauce that’s excellent for busy weeknights if you nonetheless desire a satisfying do-it-yourself meal with out the fuss. If you favor spaghetti and meatballs, try my Instant Pot Spaghetti and Meatballs for a enjoyable twist. No Instant Pot? No downside. Try my stovetop spaghetti and meat sauce recipe as a substitute!
Ingredients You’ll Need
This spaghetti and meat sauce recipe makes use of only a few easy substances. See the recipe card beneath for the precise measurements.
- Ground Turkey: 93% lean floor turkey is a more healthy various to beef, floor beef may also be used.
- Salt seasons the meat.
- Aromatics: Onion and garlic improve the flavour of the dish.
- Sauce: I like DeLallo Tomato Basil Pomodoro Sauce, however do-it-yourself marinara is incredible too.
- Water: No must boil pasta individually! Just add the water to the pot with all the things else.
- Spaghetti: This recipe was examined with Delallo wheat and gluten-free pasta with excellent outcomes.
- Parmesan cheese: Optional for serving.
How to Make Instant Pot Spaghetti and Meat Sauce
This healthy Instant Pot spaghetti dinner comes collectively shortly. See the recipe card on the backside for printable instructions.


- Cook the bottom meat and aromatics. Hit “Saute” on the Instant Pot. When scorching, add the bottom meat and salt, cooking till it crumbles. Add the onions and garlic, and cook dinner till softened.
- Add water. Press cancel and add the water, scrape up any bits caught to the underside of the pot to keep away from the burn discover.
- Add the remaining substances. Break the spaghetti in half so it suits, then prime with the tomato sauce. Make positive it covers all of the noodles, however don’t stir.
- Cook: Set the IP to “Pressure Cook.” Cook on high pressure for 9 minutes. (Note: It takes about 10 to fifteen minutes to construct pressure earlier than the 9-minute timer begins.)
- Perform a fast launch by instantly releasing the change on the lid when it beeps after 9 minutes to venting. Remove the lid and stir. If the sauce seems watery, it’ll thicken as you stir. Then, serve topped with grated Parmesan if desired..


Tips for Success
Here are some tips for the proper Spaghetti within the Instant Pot.
- How to cook dinner spaghetti within the Instant Pot with out burn message: If there are brown bits caught to the pot after sautéing the turkey and onions, scrape the underside clear if you add the water.
- Break the spaghetti in half so it suits within the Instant Pot simply.
- Don’t overlook so as to add water. Since the pasta is cooked instantly within the sauce, it’s essential add water to the pot together with the sauce.
- Make positive the sauce covers the pasta. If you utilize the proportions listed within the recipe, this shouldn’t be a problem. You don’t wish to stir the substances, however the pasta should be fully coated.
- Use the short launch. If you utilize the pure launch (i.e., letting the pasta sit within the IP whereas the pressure slowly releases naturally), the pasta will proceed to cook dinner and develop into too delicate.
- Enjoy your Instant Pot spaghetti with meat sauce instantly. It must be cooked completely. If it continues to cook dinner, the noodles will take up extra of the sauce.

Variations
- Meat Options: Try it with lean floor beef or hen and even Italian hen sausage.
- Skip the meat. For a vegetarian spaghetti dish, omit the meat.
- Add extra veggies. Grate a carrot or zucchini into the sauce for some additional nutrition, or stir in spinach on the finish.
- Use your favourite pasta. You can do this recipe with common pasta or a brief form, like penne, rotini, or farfalle.
- Flavor Boosters: Add Italian seasoning, onion powder, garlic powder, or crushed crimson pepper. You can even stir in contemporary basil earlier than serving.
- Make it dairy-free by skipping the cheese.
Yield: servings
Serving Size: 1 3/4 cups
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Press saute on the Instant Pot. When scorching add the bottom turkey or beef and salt and cook dinner, breaking apart with a picket spoon about 3 minutes.
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Add the onions, and garlic and cook dinner till softened, 3 to 4 minutes.
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Press cancel then add the water and utilizing a picket spoon, scrape up any food caught to the underside of the pot (to keep away from the burn message).
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Add spaghetti (damaged in half so it suits), then cowl with the marinara sauce, ensuring it covers the pasta, with out stirring.
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Cover and cook dinner on high pressure 9 minutes.
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After 9 minutes, use the short launch methodology (which implies flip the knob to venting so the steam releases) so the pasta doesn’t proceed cooking, and open the lid. Stir and serve topped with grated cheese if desired!
Last Step:
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To decrease the sodium, omit the salt and use a low sodium marinara sauce.
Refrigerate leftovers in an hermetic container within the fridge for as much as 4 days.
Note: The newer IP fashions have a hair set off burn sensor that may’t inform the distinction between a slight caramelized residue, and completely burnt. To keep away from this, when utilizing the saute button all the time deglaze the pot after sauteing with a tablespoon or two of water or broth earlier than including your different substances.
Serving: 1 3/4 cups, Calories: 530 kcal, Carbohydrates: 60 g, Protein: 32 g, Fat: 13 g, Saturated Fat: 3 g, Cholesterol: 70 mg, Sodium: 920 mg, Fiber: 5.5 g, Sugar: 7 g
How to Store & Reheat Leftovers
- Store any leftover spaghetti and meat sauce in an hermetic container within the fridge for as much as 4 days.
- Reheat leftovers within the microwave or on the range over low warmth. You would possibly wish to add a splash of additional sauce or water, because the pasta tends to soak up a variety of sauce.

FAQ
This recipe requires 10 ounces of pasta, however most bins comprise 16 ounces. So, you may eyeball it or for extra exact measuring, I like this OXO kitchen scale.
Yes! Combine all the things in a big pot, cowl it, and cook dinner over medium-low warmth for about 17 minutes. Stir midway by the cooking time.
If it’s essential feed extra folks, double all of the substances and cook dinner for a similar period of time, ensuring you don’t go over the max fill line. If you wish to lower your expenses, you should use simply 1 pound of meat and double the remaining.
I believe this dish tastes finest when eaten proper after it’s made, because the pasta soaks up the sauce the longer it sits. It’s fantastic for leftovers, however I don’t wish to freeze it for that cause. However, you actually can (in an hermetic container for as much as 3 months) when you have leftovers. Just know that the pasta is perhaps much less saucy as soon as it thaws.

More Easy One Pot Pasta Dishes You’ll Love
For extra dinner concepts utilizing pasta, try these 5 scrumptious one-pot pasta recipes to encourage your subsequent meal!
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