Easy Tomato Soup Recipe – Yummy Healthy Easy
This is the Easiest Tomato Soup Recipe you’ll ever make! Tomatoes, bell peppers, onion, garlic and spices are roasted after which blended as much as make a scrumptious, straightforward soup that everybody will love. It’s the right facet dish to a grilled cheese sandwich.
Easy Tomato Soup Recipe
I LOVE soups! Whether they’re healthy, like Butternut Squash Soup or Cauliflower Soup – or hearty like Italian Wedding Soup or Cheesy Potato Soup…I really like all of them!
But I’ve to say, one in every of my favourite soups of all time is an Easy Tomato Soup. I really like the creaminess and taste of it. Especially once you dip a grilled cheese sandwich in it!
Is Homemade Tomato Soup Healthy?
Tomato soup is an wonderful supply of antioxidants, together with lycopene, flavonoids, and nutritional vitamins C and E.
Adding antioxidants to your weight loss plan has been recognized to decrease the chance of most cancers and irritation-associated ailments, reminiscent of weight problems and coronary heart illness.
Do you want to peel tomatoes for Tomato Soup?
There’s no must peel the tomatoes. In truth, the tomato skins intensify the flavour and provides additional vitamins to the soup.
Roasting the tomatoes, bell pepper, onion, basil and garlic actually makes this soup one in every of a form. It positively provides an additional taste increase.
I really like including heavy whipping cream and balsamic glaze to this recipe as nicely. Top with parmesan and you’ve got your self an ideal bowl of soup!
What can I add to my tomato soup to make it even higher?
Here’s a couple of methods to improve your soup:
- Add Fresh Herbs
- Throw in some Greens (spinach is yummy!)
- Toasted Nuts give it a pleasant crunchy topping
- Croutons – yum
- Toss in a Poached Egg
- Drizzle together with your favourite oil
- Cheese! I really like topping mine with parmesan
ENJOY!
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Easy Tomato Soup Recipe
This is the Easiest Tomato Soup Recipe you may ever make! Tomatoes, bell peppers, onion, garlic and spices are roasted after which blended as much as make a scrumptious, straightforward soup.
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Servings: 3 cups
Instructions
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Place tomatoes, bell pepper, onion, garlic (minimize in half), thyme and basil on a sheet pan. Season with salt, pepper and oregano. Drizzle with olive oil and toss all of it collectively.
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Roast for 400ºF. for half-hour, tossing if neccesary.
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Take out of oven and let cool for a couple of minutes. Combine all the roasted tomato combination in a blender, ensuring to take every garlic clove out of the peel, and mix till mixed.
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Pour tomato combination right into a saucepan and add rooster broth, tomato juice, parmesan, tomato paste, whipping cream, balsamic glaze and sugar. Taste and season with salt and pepper.
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Serve with a sprinkle of parmesan on prime and a drizzle of olive oil and luxuriate in!