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[comment_content] => Mint and chocolate is my favourite mixture!! These sound excellent for this time of yr!
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[comment_content] => Best combo for the vacations!
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Best combo for the vacations!
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[comment_content] => Can I substitute Bob’s Red Mill 1:1 flour to make them gluten free?
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[comment_content] => You may attempt! You might have to make use of rather less although. Let us understand how they prove for those who attempt it.
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[comment_content] => I attempted it! I used an equal quantity of bob’s crimson mill 1:1. Turned out nice however the cookies unfold fairly a bit extra. Fine by me! I simply did 1 tbsp scoops as a substitute of two for the second batch going into the oven. I might give this recipe 5 stars however for some cause it gained’t let me price 5 stars on cellular.
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[comment_content] => Thanks for the replace, Katie! Glad they nonetheless labored out.
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Tracy E Turner
says:
Can I substitute Bob’s Red Mill 1:1 flour to make them gluten free?
-
You may attempt! You might have to make use of rather less although. Let us understand how they prove for those who attempt it.
-
Katie
replied:I attempted it! I used an equal quantity of bob’s crimson mill 1:1. Turned out nice however the cookies unfold fairly a bit extra. Fine by me! I simply did 1 tbsp scoops as a substitute of two for the second batch going into the oven. I might give this recipe 5 stars however for some cause it gained’t let me price 5 stars on cellular.
-
Thanks for the replace, Katie! Glad they nonetheless labored out.
2018-12-21 22:01:46WP_Comment Object
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2018-12-21 06:40:39WP_Comment Object
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[comment_content] => I attempted it! I used an equal quantity of bob’s crimson mill 1:1. Turned out nice however the cookies unfold fairly a bit extra. Fine by me! I simply did 1 tbsp scoops as a substitute of two for the second batch going into the oven. I might give this recipe 5 stars however for some cause it gained’t let me price 5 stars on cellular.
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[comment_content] => Love chocolate and mint collectively, and my husband loves something peppermint! YUM 🙂
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Love chocolate and mint collectively, and my husband loves something peppermint! YUM 🙂
-
So good! He’ll LOVE these.
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[comment_content] => Making these for our e-book membership this Friday! We will probably be doing cookie exchanges so these will probably be excellent!
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[comment_content] => Amazing! I hope everybody loves them 🙂
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Making these for our e-book membership this Friday! We will probably be doing cookie exchanges so these will probably be excellent!
-
Amazing! I hope everybody loves them 🙂
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[comment_date] => 2018-12-09 13:31:53
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[comment_content] => Could you add precise espresso to this in liquid type? These look wonderful!!!
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[comment_content] => The taste in all probability will not be as sturdy as utilizing espresso or on the spot espresso powder, and the additional liquid would possibly skinny out the cookies a bit. But let me know for those who attempt it!
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Lauren
says:
Could you add precise espresso to this in liquid type? These look wonderful!!!
-
The taste in all probability gained’t be as sturdy as utilizing espresso or on the spot espresso powder, and the additional liquid would possibly skinny out the cookies a bit. But let me know for those who attempt it!
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[comment_content] => So yummy! I dipped some in darkish chocolate, some in white. Dipping was a bit of difficult as a result of the cookies are comfortable and break simply. I switched to only spooning and drizzling the chocolate over. I’m giving most of them away, however I feel I must make one other batch only for me.
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[comment_content] => Perfect! Glad you really liked these and thanks for the ranking! 🙂
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Wendy R
says:
So yummy! I dipped some in darkish chocolate, some in white. Dipping was a bit of difficult as a result of the cookies are comfortable and break simply. I switched to only spooning and drizzling the chocolate over. I’m giving most of them away, however I feel I must make one other batch only for me.
-
Perfect! Glad you really liked these and thanks for the ranking! 🙂
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[comment_content] => I don’t suppose my ranking went by means of on my first remark.
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Wendy
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I don’t suppose my ranking went by means of on my first remark.
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[comment_content] => These look wonderful. Is the coconut oil completely obligatory? (I do not need to have to purchase it to make use of a small quantity.) Thanks!
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[comment_content] => You can use butter as a substitute! Enjoy 🙂
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Krista
says:
These look wonderful. Is the coconut oil completely obligatory? (I don’t need to have to purchase it to make use of a small quantity.) Thanks!
-
You can use butter as a substitute! Enjoy 🙂
-
Krista
replied:
2018-12-19 19:26:41WP_Comment Object
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[comment_content] => Chocolate peppermint is a mixture that basically is barely enjoyed within the winter holidays, however I feel it is nice on a regular basis! I lately tried one in all my pal’s vegan peppermint chocolate crinkle cookies and rekindled my love for peppermint. I guess these cookies would style so marvelous, particularly with the chunks of darkish chocolate and white chocolate chips!
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[comment_content] => Love chocolate peppermint! Best combo in the course of the holidays 🙂
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Chocolate peppermint is a mixture that basically is barely enjoyed within the winter holidays, however I feel it’s nice on a regular basis! I lately tried one in all my pal’s vegan peppermint chocolate crinkle cookies and rekindled my love for peppermint. I guess these cookies would style so marvelous, particularly with the chunks of darkish chocolate and white chocolate chips!
-
Love chocolate peppermint! Best combo in the course of the holidays 🙂
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[comment_content] => Love chocolate peppermint! Best combo in the course of the holidays 🙂
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[comment_date] => 2018-12-11 19:37:52
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[comment_content] => Think you might sub coco butter for actual butter to make dairy free?!?
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[comment_content] => No, however i feel a refined coconut oil would work properly!
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Malina
says:
Think you might sub coco butter for actual butter to make dairy free?!?
-
No, however i feel a refined coconut oil would work properly!
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[comment_content] => I’m within the course of of creating these cookies and they’re flat. Not positive what I did incorrect. I adopted the instructions.
I’m sending them to highschool with my teenager to share. They’ll nonetheless get eaten, however I’m upset within the outcomes.
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[comment_content] => Strange, did you flatten the highest of the dough an excessive amount of?
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Lydia Peña
says:
I’m within the course of of creating these cookies and they’re flat. Not positive what I did incorrect. I adopted the instructions.
I’m sending them to highschool with my teenager to share. They’ll nonetheless get eaten, however I’m upset within the outcomes.
-
Strange, did you flatten the highest of the dough an excessive amount of?
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[comment_author] => Ali
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[comment_date] => 2018-12-17 22:57:33
[comment_date_gmt] => 2018-12-18 04:57:33
[comment_content] => Hi Monique! I like love looooove all the things about these cookies, together with the remainder of your web site & all the things you share 🙂 I’m going to be graduating faculty quickly and I’m questioning when you have any jobs (something in any respect!) obtainable at Ambitious Kitchen. I might like to get into this house, as I’m a HUGE foodie and nutrition-lover. Would like to get some nice expertise underneath my belt.
Thanks!
Ali
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[comment_content] => Hi Ali! So glad you are loving the recipes right here 🙂 We’re not at present hiring, however we’ll be sure you put up on the weblog if we’re sooner or later. Thank you!
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Ali
says:
Hi Monique! I like love looooove all the things about these cookies, together with the remainder of your web site & all the things you share 🙂 I’m going to be graduating faculty quickly and I’m questioning when you have any jobs (something in any respect!) obtainable at Ambitious Kitchen. I might like to get into this house, as I’m a HUGE foodie and nutrition-lover. Would like to get some nice expertise underneath my belt.
Thanks!
Ali
-
Hi Ali! So glad you’re loving the recipes right here 🙂 We’re not at present hiring, however we’ll be sure you put up on the weblog if we’re sooner or later. Thank you!
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[comment_content] => Hi Ali! So glad you are loving the recipes right here 🙂 We’re not at present hiring, however we’ll be sure you put up on the weblog if we’re sooner or later. Thank you!
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[comment_content] => Thanks for the recipe! I made these for a cookie alternate over the weekend and so they had been an enormous hit! Sooo good!!!
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[comment_content] => Amazing! So glad they had been a success 🙂
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Isabella
says:
Thanks for the recipe! I made these for a cookie alternate over the weekend and so they had been an enormous hit! Sooo good!!!
-
Amazing! So glad they had been a success 🙂
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[comment_content] => I made these with gf flour (1 to 1) and vegan butter. So good. Think I’ll add in a little bit of cocnut oil subsequent time as they appeared a bit of dry, however the taste is superior. Thanks once more Monique!
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[comment_content] => Glad these swaps labored out! Enjoy 🙂
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Kristen Burns
says:
I made these with gf flour (1 to 1) and vegan butter. So good. Think I’ll add in a little bit of cocnut oil subsequent time as they appeared a bit of dry, however the taste is superior. Thanks once more Monique!
-
Glad these swaps labored out! Enjoy 🙂
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[comment_content] => Absolutely beloved these! They turned out nice and truthfully are so scrumptious. My bf and I can not cease eating them LOL. Definitely will turn into a staple christmas cookie for us.
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[comment_content] => Love it! Perfect for Christmas 🙂
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Erika
says:
Absolutely beloved these! They turned out nice and truthfully are so scrumptious. My bf and I can not cease eating them LOL. Definitely will turn into a staple christmas cookie for us.
-
Love it! Perfect for Christmas 🙂
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[comment_content] => Will a flax egg work?
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Cathy
says:
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[comment_date] => 2019-07-19 19:14:07
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[comment_content] => I made these cookies and they’re nice! I’ve a scenario I hope you’ll be able to assist me with. For a number of years I’ve been sending cookies abroad at Christmas. I’ve despatched many sorts however need to discover new ones that keep recent for the two week journey. Can you assist? Thanks!
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[comment_content] => Hi Jim! Glad you want these. I would not suggest any cookies out at room temperature for greater than 2 weeks. Perhaps you’ll be able to ship them frozen or expedite them? Would that be an choice for you?
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Jim
says:
I made these cookies and they’re nice! I’ve a scenario I hope you’ll be able to assist me with. For a number of years I’ve been sending cookies abroad at Christmas. I’ve despatched many sorts however need to discover new ones that keep recent for the two week journey. Can you assist? Thanks!
-
Hi Jim! Glad you want these. I wouldn’t suggest any cookies out at room temperature for greater than 2 weeks. Perhaps you’ll be able to ship them frozen or expedite them? Would that be an choice for you?
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[comment_content] => Hi Jim! Glad you want these. I would not suggest any cookies out at room temperature for greater than 2 weeks. Perhaps you’ll be able to ship them frozen or expedite them? Would that be an choice for you?
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[comment_content] => The Death by Chocolate Peppermint Cookies actually are to die for! Simply Scrumptious!
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The Death by Chocolate Peppermint Cookies actually are to die for! Simply Scrumptious!
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[comment_content] => How many dozen cookies does this recipe make? I want them for a cookie alternate this weekend and a holiday celebration! 🙂
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[comment_content] => Perfect. Enjoy!
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Alivia
says:
How many dozen cookies does this recipe make? I want them for a cookie alternate this weekend and a holiday celebration! 🙂
-
Alivia
replied:Never thoughts I noticed it on the very backside!
2019-12-10 23:19:39WP_Comment Object
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[comment_content] => Such a yummy (and straightforward) recipe! I used margarine as a substitute of butter and so they turned out nice. One factor I would do in another way subsequent time is crush the sweet cane barely finer – some bigger chunks may be contact to chew in the course of an oh-so-soft cookie. Will undoubtedly be making these once more!
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[comment_content] => Perfect! And nice tip on the sweet canes. Glad you enjoyed!
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Such a yummy (and straightforward) recipe! I used margarine as a substitute of butter and so they turned out nice. One factor I would do in another way subsequent time is crush the sweet cane barely finer – some bigger chunks may be contact to chew in the course of an oh-so-soft cookie. Will undoubtedly be making these once more!
-
Perfect! And nice tip on the sweet canes. Glad you enjoyed!
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[comment_content] => My favourite holiday sweet is Andes mints, so once I noticed this I used to be so excited to attempt it for Christmas! I made a batch final evening and am making one other immediately bc they’re that good! Since Andes are my fav I swapped crimson and white peppermint candies and sprinkled some Andes mints on prime. SO scrumptious. The dough recipe with the chocolate chips is the proper combine of every. Another wonderful recipe!
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[comment_content] => Amazing! Such an incredible holiday cookie 🙂
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Erica
says:
My favourite holiday sweet is Andes mints, so once I noticed this I used to be so excited to attempt it for Christmas! I made a batch final evening and am making one other immediately bc they’re that good! Since Andes are my fav I swapped crimson and white peppermint candies and sprinkled some Andes mints on prime. SO scrumptious. The dough recipe with the chocolate chips is the proper combine of every. Another wonderful recipe!
-
Amazing! Such an incredible holiday cookie 🙂
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[comment_content] => A great chocolate mint cookie is tough to search out and this one nails it. You perhaps tempted to depart out the additional egg yolk, however don’t. The further yolk makes them fudgier
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Emma
says:
A great chocolate mint cookie is tough to search out and this one nails it. You perhaps tempted to depart out the additional egg yolk, however don’t. The further yolk makes them fudgier
-
Absolutely! So pleased you like these!
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[comment_date] => 2020-05-21 10:47:32
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[comment_content] => I made these for my household at Christmas, & they had been a success! My grandmother mentioned it was the best cookie she ever had! I added crushed sweet cane on prime, however I feel I’ll do a softer peppermint topping subsequent time!
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[comment_content] => Amazing! So pleased to listen to that 🙂
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Taylor Collie
says:
I made these for my household at Christmas, & they had been a success! My grandmother mentioned it was the best cookie she ever had! I added crushed sweet cane on prime, however I feel I’ll do a softer peppermint topping subsequent time!
-
Amazing! So pleased to listen to that 🙂
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[comment_date] => 2020-11-21 07:56:06
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[comment_content] => These are scrumptious! I didn’t suppose half a teaspoon of peppermint could be sufficient however it’s the excellent quantity! Will undoubtedly be making once more 🙂
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[comment_content] => Glad you enjoyed! Yes, peppermint extract is fairly sturdy so that you simply want a bit 🙂
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Shyla
says:
These are scrumptious! I didn’t suppose half a teaspoon of peppermint could be sufficient however it’s the excellent quantity! Will undoubtedly be making once more 🙂
-
Glad you enjoyed! Yes, peppermint extract is fairly sturdy so that you simply want a bit 🙂
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[comment_date] => 2020-12-11 09:42:51
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[comment_content] => Second yr these will probably be in my cookie containers, they had been a success final yr! I additionally advisable to a pal and he or she’ll be making them for household this yr too, merely the best!
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[comment_content] => Amazing! Glad you like them 🙂
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Kelsey
says:
Second yr these will probably be in my cookie containers, they had been a success final yr! I additionally advisable to a pal and he or she’ll be making them for household this yr too, merely the best!
-
Amazing! Glad you like them 🙂
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[comment_date] => 2020-12-12 14:52:43
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[comment_content] => Can’t wait to make these! Do you suppose these would freeze okay both in dough ball type or after they’re baked?
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[comment_content] => Yes! They’ll freeze superbly each methods 🙂
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Rachel
says:
Can’t wait to make these! Do you suppose these would freeze okay both in dough ball type or after they’re baked?
-
Yes! They’ll freeze superbly each methods 🙂
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[comment_content] => Hi Monique, I simply found your web site and I am unable to wait to make the recipes you’ve got perfected. First one I need to attempt is dying by chocolate peppermint cookies. Should I chill the cookie dough first? Most cookie recipes inform you to sit back the dough for an hour or two first so the cookies do not unfold an excessive amount of. Thank-you your web site is superbly designed
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[comment_content] => Hi Missy! No want to sit back the dough first except it looks as if it is getting too heat as you proceed to roll it into cookie dough balls 🙂 Enjoy!
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Missy
says:
Hi Monique, I simply found your web site and I can’t wait to make the recipes you’ve perfected. First one I need to attempt is dying by chocolate peppermint cookies. Should I chill the cookie dough first? Most cookie recipes inform you to sit back the dough for an hour or two first so the cookies don’t unfold an excessive amount of. Thank-you your web site is superbly designed
-
Hi Missy! No want to sit back the dough first except it looks as if it’s getting too heat as you proceed to roll it into cookie dough balls 🙂 Enjoy!
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[comment_content] => Hi Missy! No want to sit back the dough first except it looks as if it is getting too heat as you proceed to roll it into cookie dough balls 🙂 Enjoy!
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[comment_content] => I made these yesterday with my 4 yr outdated granddaughter. They turned out properly and everybody beloved them. I adopted the recipe precisely as written. We did make one enjoyable addition on the finish. After placing the white chocolate drizzle on, we sprinkled them with glowing inexperienced sugar. So a lot enjoyable and really festive. I’ll undoubtedly be making these once more.
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[comment_content] => Amazing! Love that!
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Diane
says:
I made these yesterday with my 4 yr outdated granddaughter. They turned out properly and everybody beloved them. I adopted the recipe precisely as written. We did make one enjoyable addition on the finish. After placing the white chocolate drizzle on, we sprinkled them with glowing inexperienced sugar. So a lot enjoyable and really festive. I’ll undoubtedly be making these once more.
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[comment_content] => I simply made these and OMG are they good. Only factor I’d suggest is for the white chocolate topping to pour the melted chocolate right into a plastic bag, lower off a nook, and drizzle it over the cookies that means. The spoon methodology was too messy and got here out in blobs. 10/10!!
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[comment_content] => Great tip! Glad you enjoyed 🙂
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Kate
says:
I simply made these and OMG are they good. Only factor I’d suggest is for the white chocolate topping to pour the melted chocolate right into a plastic bag, lower off a nook, and drizzle it over the cookies that means. The spoon methodology was too messy and got here out in blobs. 10/10!!
-
Great tip! Glad you enjoyed 🙂
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[comment_content] => The star ranking wasn’t working, however this can be a 12/10. Absolutely phenomenal! I’ve been seeing this recipe on Instagram and eventually received round to creating my 1st batch and beloved them! Shared cookies with family and friends and instantly everyone seems to be asking for the recipe – my Aunt made the subsequent day! Definitely a staple cookie recipe for chocolate lovers, balanced with a touch of mint.
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[comment_content] => So glad you really liked these!!
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Danielle
says:
The star ranking wasn’t working, however this can be a 12/10. Absolutely phenomenal! I’ve been seeing this recipe on Instagram and eventually received round to creating my 1st batch and beloved them! Shared cookies with family and friends and instantly everyone seems to be asking for the recipe – my Aunt made the subsequent day! Definitely a staple cookie recipe for chocolate lovers, balanced with a touch of mint.
-
So glad you really liked these!!
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[comment_content] => These are an ideal festive cookie! I didn’t dip them in chocolate, I ended up doing a drizzle with the chocolate and white chocolate. They seemed excellent with the peppermint sweet on prime! And the style was incredible!
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Cindy
says:
These are an ideal festive cookie! I didn’t dip them in chocolate, I ended up doing a drizzle with the chocolate and white chocolate. They seemed excellent with the peppermint sweet on prime! And the style was incredible!
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[comment_content] => So scrumptious, make each Christmas and when I’m not in a peppermint temper I omit the peppermint extract and have a wonderful chocolate cookie!
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[comment_content] => Perfect! Great thought 🙂
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Nicole
says:
So scrumptious, make each Christmas and when I’m not in a peppermint temper I omit the peppermint extract and have a wonderful chocolate cookie!
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[comment_content] => Love this cookie. Tastes so just like the peppermint woman information cookies, however larger and home made! We made them for some neighbors at Christmas and all of them asked instantly for the recipe.
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[comment_content] => Absolutely! Glad they had been a success!
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Katherine
says:
Love this cookie. Tastes so just like the peppermint woman information cookies, however larger and home made! We made them for some neighbors at Christmas and all of them asked instantly for the recipe.
-
Absolutely! Glad they had been a success!
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[comment_content] => OMG, these are wonderful! My Family loves these. I’m a weirdo and do not actually like cookies however these, you simply cannot cease eating.
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Michelle
says:
OMG, these are wonderful! My Family loves these. I’m a weirdo and don’t actually like cookies however these, you simply can’t cease eating.
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[comment_content] => So extremely scrumptious. I all the time make these across the holidays. They are all the time an enormous hit. Perfect quantity of mint and chocolate.
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[comment_content] => Thrilled to listen to you like them, Cassandra!
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Cassandra
says:
So extremely scrumptious. I all the time make these across the holidays. They are all the time an enormous hit. Perfect quantity of mint and chocolate.
-
Thrilled to listen to you like them, Cassandra!
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[comment_date] => 2021-11-15 22:08:16
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[comment_content] => Does this recipe do properly when doubled or tripled? Looking to make a big amount for cookie containers. Thanks!
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[comment_content] => Definitely! Such an incredible thought 🙂 Hope you like them.
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KB
says:
Does this recipe do properly when doubled or tripled? Looking to make a big amount for cookie containers. Thanks!
-
Definitely! Such an incredible thought 🙂 Hope you like them.
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[comment_content] => that is the best web site
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that is the best web site
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[comment_content] => Monique – love all your recipes that I’ve tried and this one is not any completely different. The cookies are each easy and scrumptious! I made mine with a mixture of mini darkish chocolate chips and huge chocolate chips and that labored out very well – little morsels of chocolate in every chew. One factor I can fairly work out is that my cookies flattened and unfold fairly a bit. Still scrumptious, however not thick and chewy wanting like yours. Any concepts what I may need performed incorrect?
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[comment_content] => Hi, Kaitlyn! SO pleased you really liked these. I’d suggest trying out my brand-new Ultimate Guide to Cookie Baking (free to obtain!) which has a lot of tips and methods to troubleshoot frequent issues like spreading 🙂
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Kaitlyn
says:
Monique – love all your recipes that I’ve tried and this one is not any completely different. The cookies are each easy and scrumptious! I made mine with a mixture of mini darkish chocolate chips and huge chocolate chips and that labored out very well – little morsels of chocolate in every chew. One factor I can fairly work out is that my cookies flattened and unfold fairly a bit. Still scrumptious, however not thick and chewy wanting like yours. Any concepts what I may need performed incorrect?
-
Hi, Kaitlyn! SO pleased you really liked these. I’d suggest trying out my brand-new Ultimate Guide to Cookie Baking (free to obtain!) which has a lot of tips and methods to troubleshoot frequent issues like spreading 🙂
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[comment_content] => Hi, Kaitlyn! SO pleased you really liked these. I’d suggest trying out my brand-new Ultimate Guide to Cookie Baking (free to obtain!) which has a lot of tips and methods to troubleshoot frequent issues like spreading 🙂
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[comment_content] => Made these final evening and they’re completely scrumptious! Instead of dipping in chocolate (to avoid wasting time), I added just a few extra chocolate chips to the dough and pressed some sweet cane items into the highest earlier than baking. I’ll undoubtedly be making these once more.
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[comment_content] => Nice!! So pleased you really liked them, Brogan!
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Brogan
says:
Made these final evening and they’re completely scrumptious! Instead of dipping in chocolate (to avoid wasting time), I added just a few extra chocolate chips to the dough and pressed some sweet cane items into the highest earlier than baking. I’ll undoubtedly be making these once more.
-
Nice!! So pleased you really liked them, Brogan!
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[comment_content] => LOVE these cookies. They had been such a crowd favourite final yr and I’m undoubtedly making them once more this yr. Maybe I missed it someplace, however what number of does one batch make?
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[comment_content] => So excited so that you can make them once more! In the final step it says that they make 22-24 cookies 🙂
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Zoe
says:
LOVE these cookies. They had been such a crowd favourite final yr and I’m undoubtedly making them once more this yr. Maybe I missed it someplace, however what number of does one batch make?
-
So excited so that you can make them once more! In the final step it says that they make 22-24 cookies 🙂
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[comment_content] => So excited so that you can make them once more! In the final step it says that they make 22-24 cookies 🙂
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[comment_content] => The chocolate is wealthy and completely balanced with the peppermint. Your cookies all the time stay up! My husband mentioned, “these won’t last 1 night.”
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[comment_content] => NICE, so glad to listen to you each beloved these, Cara!
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Cara
says:
The chocolate is wealthy and completely balanced with the peppermint. Your cookies all the time stay up! My husband mentioned, “these won’t last 1 night.”
-
NICE, so glad to listen to you each beloved these, Cara!
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[comment_date] => 2021-12-16 16:38:45
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[comment_content] => My favourite holiday cookies ever. I sit up for making these yearly since discovering them. Almostttt tops the brown butter chocolate chip cookie. Just completely different.
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Taylor
says:
My favourite holiday cookies ever. I sit up for making these yearly since discovering them. Almostttt tops the brown butter chocolate chip cookie. Just completely different.
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[comment_content] => Thank you a lot! I’m so glad you like these (and the brown butter ones 😍)
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Taylor
says:
Meant to price this with my remark!
-
Thank you a lot! I’m so glad you like these (and the brown butter ones 😍)
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[comment_date] => 2021-12-16 22:43:46
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[comment_content] => These turned out wonderful! How lengthy would I prepare dinner them if I did 1 tbsp dimension dough balls?
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[comment_content] => Hi! I am unable to ensure since all ovens are so completely different, however be sure you bake them till they’re set (however not too firm)!
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Nicole
says:
These turned out wonderful! How lengthy would I prepare dinner them if I did 1 tbsp dimension dough balls?
-
Hi! I can’t ensure since all ovens are so completely different, however be sure you bake them till they’re set (however not too firm)!
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[comment_content] => Hi! I am unable to ensure since all ovens are so completely different, however be sure you bake them till they’re set (however not too firm)!
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[comment_content] => These are SO good. Worth taking the time to brighten. I made a batch with all-purpose flour, and likewise a batch with 1:1 Gluten Free Flour. Both got here out excellent and yielded 24 cookies. I baked every batch for 11 minutes, and gave them loads of time to dry. Seriously suggest these cookies!
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[comment_date] => 2021-12-17 14:29:09
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[comment_content] => Nice!! I’m so glad they each got here out wonderful and that you just beloved them 🙂
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Corinne
says:
These are SO good. Worth taking the time to brighten. I made a batch with all-purpose flour, and likewise a batch with 1:1 Gluten Free Flour. Both got here out excellent and yielded 24 cookies. I baked every batch for 11 minutes, and gave them loads of time to dry. Seriously suggest these cookies!
-
Nice!! I’m so glad they each got here out wonderful and that you just beloved them 🙂
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[comment_content] => I made these cookies in 2020 and once more simply yesterday. My granddaughters (2 1/2 and 5) helped me enhance them with their further contact of sprinkles on prime of the white frosting. Beautiful! There is nobody in my dwelling or their’s that does not love eating these scrumptious chocolaty minty cookies!
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[comment_date] => 2021-12-20 16:37:33
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[comment_content] => Such a enjoyable venture to do collectively! Glad you all beloved them 🥰
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Diane
says:
I made these cookies in 2020 and once more simply yesterday. My granddaughters (2 1/2 and 5) helped me enhance them with their further contact of sprinkles on prime of the white frosting. Beautiful! There is nobody in my dwelling or their’s that doesn’t love eating these scrumptious chocolaty minty cookies!
-
Such a enjoyable venture to do collectively! Glad you all beloved them 🥰
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[comment_date] => 2021-12-20 16:37:33
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[comment_content] => Such a enjoyable venture to do collectively! Glad you all beloved them 🥰
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[comment_author] => Debi A
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[comment_date] => 2021-12-22 12:06:04
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[comment_content] => I made these gluten-free with one and 1 / 4 cup of oat flour and one and 1 / 4 cup of gluten-free flour and the feel and consistency or nearer to what I see in your images. I don’t know how you can take an image of mine or I might. My youngsters and I like them and amazingly sufficient they like them with out the chocolate dip and additional Chocolate drizzle! Thanks for the recipe! It’s one other winner at my home!
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[comment_content] => So glad you guys are loving these, Debi!! Thanks for leaving a assessment 🙂
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Debi A
says:
I made these gluten-free with one and 1 / 4 cup of oat flour and one and 1 / 4 cup of gluten-free flour and the feel and consistency or nearer to what I see in your images. I don’t know how you can take an image of mine or I might. My youngsters and I like them and amazingly sufficient they like them with out the chocolate dip and additional Chocolate drizzle! Thanks for the recipe! It’s one other winner at my home!
-
So glad you guys are loving these, Debi!! Thanks for leaving a assessment 🙂
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[comment_content] => So glad you guys are loving these, Debi!! Thanks for leaving a assessment 🙂
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[comment_date] => 2022-01-30 14:58:01
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[comment_content] => Please put the recipe sooner
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[comment_content] => You can click on the “jump to recipe” button on the prime to get there rapidly 🙂
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Please put the recipe sooner
-
You can click on the “jump to recipe” button on the prime to get there rapidly 🙂
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[comment_date] => 2022-09-22 14:35:32
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[comment_content] => I stumbled throughout this recipe searching for a substitute for the chocolate peppermint cookies I normally make. Although it’s the top of summer time now, my youngsters had been begging for one thing new to tackle faculty lunch. My youngest asked for chocolate peppermint cookies, however my oldest asked me to “leave the peppermint extract out next time” once I made these cookies at Christmas. I believed it was time to search for one thing new and located your web site (as a result of chocolate and peppermint are a killer mixture and it HAS to be the outdated recipe that wasn’t working, and never the flavour selection, proper?)
I attempted this recipe because the inaugural bake utilizing my new stand mixer, however I feel it will have been simply discover with a handheld mixer and even by hand in a pinch. The dough was very comfortable once I completed mixing it, and I didn’t need to wait to sit back it so I baked straight away. The cookies unfold and had been giant (perhaps 2.5 inches throughout) however not flat by any means—simply massive! Next time, I’ll both attempt to refrigerate the dough for a bit, or use lower than the two tablespoon scoop advisable.
I usually hate individuals who go away critiques speak about how they alter the recipe, however I took the lazy means out so I feel it’s OK right here as a result of it’s probably not a change. I didn’t dip the cookies and darkish chocolate largely as a result of I didn’t have time to attend that lengthy for cooling and it was late and I couldn’t take care of the mess. I additionally didn’t put the crushed peppermint sweet on, as my oldest complained about getting the sweet caught in her enamel as she was attempting to eat the cookies final time/with the outdated recipe. What I did do is drizzle the white chocolate/coconut oil over prime. It made the cookies look stunning ({and professional}, if I do say so myself). The solely downside is you’ll be able to’t inform the flavour of the cookie by it – I imply there’s nothing that screams peppermint simply by choosing a cookie from the cookie platter. Anyway, my household can’t cease eating them. The are comfortable but chewy (under no circumstances crunchy, which I feel is the additional egg yolk working it’s magic).
This was my first bake out of your web site, and now I can’t wait to attempt some extra. Thanks for an incredible recipe – even when I took some shortcuts, it nonetheless turned out amazingly!
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[comment_content] => Thanks SO a lot for the assessment, Kelly!! I’m so pleased to listen to you are all loving it. They’re one in all my fav cookies ever! Appreciate the remark ❤️
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Kelly
says:
I stumbled throughout this recipe searching for a substitute for the chocolate peppermint cookies I normally make. Although it’s the top of summer time now, my youngsters had been begging for one thing new to tackle faculty lunch. My youngest asked for chocolate peppermint cookies, however my oldest asked me to “leave the peppermint extract out next time” once I made these cookies at Christmas. I believed it was time to search for one thing new and located your web site (as a result of chocolate and peppermint are a killer mixture and it HAS to be the outdated recipe that wasn’t working, and never the flavour selection, proper?)
I attempted this recipe because the inaugural bake utilizing my new stand mixer, however I feel it will have been simply discover with a handheld mixer and even by hand in a pinch. The dough was very comfortable once I completed mixing it, and I didn’t need to wait to sit back it so I baked straight away. The cookies unfold and had been giant (perhaps 2.5 inches throughout) however not flat by any means—simply massive! Next time, I’ll both attempt to refrigerate the dough for a bit, or use lower than the two tablespoon scoop advisable.
I usually hate individuals who go away critiques speak about how they alter the recipe, however I took the lazy means out so I feel it’s OK right here as a result of it’s probably not a change. I didn’t dip the cookies and darkish chocolate largely as a result of I didn’t have time to attend that lengthy for cooling and it was late and I couldn’t take care of the mess. I additionally didn’t put the crushed peppermint sweet on, as my oldest complained about getting the sweet caught in her enamel as she was attempting to eat the cookies final time/with the outdated recipe. What I did do is drizzle the white chocolate/coconut oil over prime. It made the cookies look stunning ({and professional}, if I do say so myself). The solely downside is you’ll be able to’t inform the flavour of the cookie by it – I imply there’s nothing that screams peppermint simply by choosing a cookie from the cookie platter. Anyway, my household can’t cease eating them. The are comfortable but chewy (under no circumstances crunchy, which I feel is the additional egg yolk working it’s magic).
This was my first bake out of your web site, and now I can’t wait to attempt some extra. Thanks for an incredible recipe – even when I took some shortcuts, it nonetheless turned out amazingly!
-
Thanks SO a lot for the assessment, Kelly!! I’m so pleased to listen to you’re all loving it. They’re one in all my fav cookies ever! Appreciate the remark ❤️
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[comment_content] => Thanks SO a lot for the assessment, Kelly!! I’m so pleased to listen to you are all loving it. They’re one in all my fav cookies ever! Appreciate the remark ❤️
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[comment_content] => I simply made a check batch of those and people, lemme inform you- these are probably the best cookies I’ve ever made in my life . (And I’ve made a LOT of cookies through the years!) They are excellent. Just… man… I’m blown away by them. 10 stars! Can’t wait to make these as presents for this Christmas!
Thank you for this wonderful recipe!!😃
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[comment_date] => 2022-12-05 16:32:25
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[comment_content] => AH YAY! Thank you a lot, I’m excited to listen to that you’re loving this recipe ❤️🙂
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TheLoneBaker
says:
I simply made a check batch of those and people, lemme inform you- these are probably the best cookies I’ve ever made in my life . (And I’ve made a LOT of cookies through the years!) They are excellent. Just… man… I’m blown away by them. 10 stars! Can’t wait to make these as presents for this Christmas!
Thank you for this wonderful recipe!!😃
-
AH YAY! Thank you a lot, I’m excited to listen to that you’re loving this recipe ❤️🙂
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[comment_content] => AH YAY! Thank you a lot, I’m excited to listen to that you’re loving this recipe ❤️🙂
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[comment_date] => 2022-12-08 17:23:18
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[comment_content] => Have you ever made this model dairy free?
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[comment_date] => 2022-12-09 10:17:11
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[comment_content] => Sure. You can use vegan butter and DF chocolate chips!
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Anonymous
says:
Have you ever made this model dairy free?
-
Sure. You can use vegan butter and DF chocolate chips!
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[comment_date] => 2022-12-09 18:41:50
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[comment_content] => Oh, my goodness!!! These are so scrumptious!!! Easy to make + turned out wonderful. This is your signal to make these!
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Abi
says:
Oh, my goodness!!! These are so scrumptious!!! Easy to make + turned out wonderful. This is your signal to make these!
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[comment_content] => So superior! I made these for a celebration final evening and I received rave critiques!!
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Haley
says:
So superior! I made these for a celebration final evening and I received rave critiques!!
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[comment_content] => These had been scrumptious! If you like peppermint you must undoubtedly add a bit of extra. We didn’t add the espresso and undoubtedly suppose that may add a superb depth of taste.
We additionally barely diminished the quantity of each sugars and so they had been a lot candy.
All in all extremely suggest these cookies. Very fairly and festive wanting too.
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Sebia
says:
These had been scrumptious! If you like peppermint you must undoubtedly add a bit of extra. We didn’t add the espresso and undoubtedly suppose that may add a superb depth of taste.
We additionally barely diminished the quantity of each sugars and so they had been a lot candy.
All in all extremely suggest these cookies. Very fairly and festive wanting too.
(
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[comment_date] => 2022-12-12 10:14:31
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[comment_content] => WOW! These had been very enjoyable and festive to make, and so they style scrumptious. Just the proper holiday indulgence that appears too fairly to eat!
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[comment_date] => 2022-12-14 16:37:47
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[comment_content] => LOVE this! Glad you’re loving this recipe, such a enjoyable one to make ❤️
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Lisa Marzano
says:
WOW! These had been very enjoyable and festive to make, and so they style scrumptious. Just the proper holiday indulgence that appears too fairly to eat!
-
LOVE this! Glad you’re loving this recipe, such a enjoyable one to make ❤️
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[comment_content] => LOVE this! Glad you’re loving this recipe, such a enjoyable one to make ❤️
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[comment_date] => 2022-12-12 15:28:10
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[comment_content] => Do you suppose white chocolate chips could be good in these? Can’t wait to attempt these cookies – thanks for sharing!
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Anonymous
says:
Do you suppose white chocolate chips could be good in these? Can’t wait to attempt these cookies – thanks for sharing!
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[comment_content] => These are scrumptious!!! I’ve already made them twice for household & pals and plan to make them a 3rd time.
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[comment_content] => So pleased to listen to that! Glad you’re having fun with this recipe ❤️🙂
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Emily C
says:
These are scrumptious!!! I’ve already made them twice for household & pals and plan to make them a 3rd time.
-
So pleased to listen to that! Glad you’re having fun with this recipe ❤️🙂
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[comment_content] => This is by far my favourite recipe! Absolutely scrumptious cookie. You can preserve them within the fridge and eat the chilly, tastes like a brownie cookie. I get so many compliments once I make these! Highly suggest!
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[comment_content] => So glad you like these! Great thought to eat them straight out of the fridge, too.
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Abby
says:
This is by far my favourite recipe! Absolutely scrumptious cookie. You can preserve them within the fridge and eat the chilly, tastes like a brownie cookie. I get so many compliments once I make these! Highly suggest!
-
So glad you like these! Great thought to eat them straight out of the fridge, too.
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[comment_content] => Just made these cookies immediately, They got here out okay, butI encountered an issue with the white chocolate chips not melting correctly. It didn’t have the proper consistency for drizzling onto the cookies, regardless that I melted the identical means because the darkish chocolate, besides I included a bit of butter as famous within the feedback versus coconut oil. The white chocolate had a dry pasty consistency which I learn may be because of both the temperature or the white chocolate coming into contact with water. I used the identical pot which I had washed so it’s doable maybe it wasn’t dry fully. Based on the recipe, I didn’t anticipate the white chocolate not attending to the proper consistency. After two irritating instances with no success I discovered one thing on-line about salvaging the white chocolate by including just a few teaspoons at a time of boiled scorching water to get the proper consistency. Although a bit of diluted it kind of labored out, however general was upset that it didn’t have the proper consistency out of the gate, Skipped the peppermint or sprinkles as sadly all the things has Red 40 in it and never satisfied that is protected for consumption, though not banned within the US. If I make these once more, I feel I might excellent to frost the cookies.
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[comment_content] => Sorry to listen to the white chocolate chips did not soften accurately! It feels like they might have are available contact with water and started to grab up. If the chocolate begins to solidify barely you’ll be able to all the time put it again on the warmth with a bit of coconut oil or butter to assist easy it out. I hope you enjoyed the cookies themselves!
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Anonymous
says:
Just made these cookies immediately, They got here out okay, butI encountered an issue with the white chocolate chips not melting correctly. It didn’t have the proper consistency for drizzling onto the cookies, regardless that I melted the identical means because the darkish chocolate, besides I included a bit of butter as famous within the feedback versus coconut oil. The white chocolate had a dry pasty consistency which I learn may be because of both the temperature or the white chocolate coming into contact with water. I used the identical pot which I had washed so it’s doable maybe it wasn’t dry fully. Based on the recipe, I didn’t anticipate the white chocolate not attending to the proper consistency. After two irritating instances with no success I discovered one thing on-line about salvaging the white chocolate by including just a few teaspoons at a time of boiled scorching water to get the proper consistency. Although a bit of diluted it kind of labored out, however general was upset that it didn’t have the proper consistency out of the gate, Skipped the peppermint or sprinkles as sadly all the things has Red 40 in it and never satisfied that is protected for consumption, though not banned within the US. If I make these once more, I feel I might excellent to frost the cookies.
-
Sorry to listen to the white chocolate chips didn’t soften accurately! It feels like they might have are available contact with water and started to grab up. If the chocolate begins to solidify barely you’ll be able to all the time put it again on the warmth with a bit of coconut oil or butter to assist easy it out. I hope you enjoyed the cookies themselves!
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[comment_content] => I can’t wait to attempt these! I simply completed my chocolate coating and am ready for it to chill earlier than my style check.
I had a difficulty with my white chocolate drizzle. My white chocolate chips went from heat chips to toasted chewy mush in a single 30 sec microwave interval (sure, I stirred them). Maybe my chips are outdated or there’s another trigger, however simply keep watch over your white chocolate or to be further protected, go the stovetop route! This was the final of my white choc chips so sadly mine will probably be sans drizzle, however one thing tells me they’re gonna be wonderful anyway.
Thanks for an incredible holiday recipe!
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Tina
says:
I can’t wait to attempt these! I simply completed my chocolate coating and am ready for it to chill earlier than my style check.
I had a difficulty with my white chocolate drizzle. My white chocolate chips went from heat chips to toasted chewy mush in a single 30 sec microwave interval (sure, I stirred them). Maybe my chips are outdated or there’s another trigger, however simply keep watch over your white chocolate or to be further protected, go the stovetop route! This was the final of my white choc chips so sadly mine will probably be sans drizzle, however one thing tells me they’re gonna be wonderful anyway.
Thanks for an incredible holiday recipe!
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[comment_content] => Wow! These are wonderful! The dipped darkish chocolate with the white chocolate drizzle and sweet canes on prime are what make this cookie so good!
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Shannon
says:
Wow! These are wonderful! The dipped darkish chocolate with the white chocolate drizzle and sweet canes on prime are what make this cookie so good!
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[comment_content] => I like this recipe and make it each Christmas. Perfect combo of chocolate and peppermint. They look so fairly! I make them precisely because the recipe is written. ALWAYS a success!
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[comment_content] => Love that! The excellent holiday cookie 🙂
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Hilary
says:
I like this recipe and make it each Christmas. Perfect combo of chocolate and peppermint. They look so fairly! I make them precisely because the recipe is written. ALWAYS a success!
-
Love that! The excellent holiday cookie 🙂
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[comment_content] => Just made these for the primary time and I tasted it, good steadiness of peppermint and chocolate. I might make it once more and do some stuff in another way. I didn’t have sufficient darkish chocolate chips so I want I may have added extra inside the combo, perhaps that’s why my texture shouldn’t be fairly actual like your image. Mine appear cake like, not gooey or tremendous moist. Or I over blended the batter.
They look actually festive with the ornament!! When I melted the chocolate to dunk I feel I had too little I couldn’t dunk it, it was so thick too, melted on range. Are you supposed to place some coconut oil at the hours of darkness chocolate to dunk?
Also the dimensions of the cookies on the baking sheet…I attempted 2 tablespoons was means too massive, I didn’t use the normal measuring spoon although, I used one heaping reg tablespoon (not measuring spoon) and I received 24 cookies however I’ll have pressed down too hard- the cookies got here out flatter and never crackled like your image. Overall nice recipe, will make it once more. Love the combo of flavors.
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[comment_content] => Hi Amanda! Glad you enjoyed these general! Next time I’d counsel pouring the melted chocolate in a bowl that is a bit much less shallow, which is able to assist with house for dunking. It needs to be positive with out coconut oil, however be at liberty so as to add a bit of to make it a bit extra “drippy!” Feel free to make the cookies a bit smaller, too, and gently flatten earlier than baking 🙂
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Amanda Paolucci
says:
Just made these for the primary time and I tasted it, good steadiness of peppermint and chocolate. I might make it once more and do some stuff in another way. I didn’t have sufficient darkish chocolate chips so I want I may have added extra inside the combo, perhaps that’s why my texture shouldn’t be fairly actual like your image. Mine appear cake like, not gooey or tremendous moist. Or I over blended the batter.
They look actually festive with the ornament!! When I melted the chocolate to dunk I feel I had too little I couldn’t dunk it, it was so thick too, melted on range. Are you supposed to place some coconut oil at the hours of darkness chocolate to dunk?
Also the dimensions of the cookies on the baking sheet…I attempted 2 tablespoons was means too massive, I didn’t use the normal measuring spoon although, I used one heaping reg tablespoon (not measuring spoon) and I received 24 cookies however I’ll have pressed down too hard- the cookies got here out flatter and never crackled like your image. Overall nice recipe, will make it once more. Love the combo of flavors.
-
Hi Amanda! Glad you enjoyed these general! Next time I’d counsel pouring the melted chocolate in a bowl that’s a bit much less shallow, which is able to assist with house for dunking. It needs to be positive with out coconut oil, however be at liberty so as to add a bit of to make it a bit extra “drippy!” Feel free to make the cookies a bit smaller, too, and gently flatten earlier than baking 🙂
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[comment_content] => For these of you perusing the feedback to search out out if anybody else efficiently made these gluten free, I received you! Thanks to the opposite commenter who urged bobs crimson mill. I used the identical flour and used 240 grams plus 3 tablespoons. I added the tablespoons to get the feel just like the video. To forestall spreading like the opposite person talked about I fridged for about an hour. I did a check cookie with a small and huge cookie scoop and so they nonetheless unfold rather a lot, so the smallest scoop was excellent and made a standard sized cookie (I did barely flatten nonetheless). I baked for 12 min however I ought to have performed 10, as as soon as they set they turned a bit extra crispy. Otherwise I adopted the remainder of the recipe exactly. They got here out wonderful and nonetheless chewy and had been raved about at a Christmas cookie alternate celebration! Paving the way in which right here for different formidable gf bakers!!
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[comment_content] => Thanks a lot on your gluten free insights in right here! Happy to listen to that they turned out properly with these changes 🙂
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Krista
says:
For these of you perusing the feedback to search out out if anybody else efficiently made these gluten free, I received you! Thanks to the opposite commenter who urged bobs crimson mill. I used the identical flour and used 240 grams plus 3 tablespoons. I added the tablespoons to get the feel just like the video. To forestall spreading like the opposite person talked about I fridged for about an hour. I did a check cookie with a small and huge cookie scoop and so they nonetheless unfold rather a lot, so the smallest scoop was excellent and made a standard sized cookie (I did barely flatten nonetheless). I baked for 12 min however I ought to have performed 10, as as soon as they set they turned a bit extra crispy. Otherwise I adopted the remainder of the recipe exactly. They got here out wonderful and nonetheless chewy and had been raved about at a Christmas cookie alternate celebration! Paving the way in which right here for different formidable gf bakers!!
-
Thanks a lot on your gluten free insights in right here! Happy to listen to that they turned out properly with these changes 🙂
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[comment_content] => Thanks a lot on your gluten free insights in right here! Happy to listen to that they turned out properly with these changes 🙂
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[comment_content] => Very good cookie! I adopted the recipe precisely, however I prefer to attempt modifications so here is what I’ll do the subsequent time – semi candy as a substitute of darkish chocolate to make. it a bit of sweeter and a bit of extra peppermint extract for extra pronounced mint taste. A full cup of chips into the dough. I’d in all probability skip dipping the cookies in chocolate and as a substitute first drizzle with the white chocolate after which drizzle with the darkish chocolate. I’d smash my peppermint candies into mud and provides a bit of sprinkle. And by the subsequent time, I imply I’ll in all probability be making these once more subsequent week!
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[comment_content] => So glad you favored these! They’re nice for customizing along with your chocolate and toppings 🙂
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Very good cookie! I adopted the recipe precisely, however I prefer to attempt modifications so right here’s what I’ll do the subsequent time – semi candy as a substitute of darkish chocolate to make. it a bit of sweeter and a bit of extra peppermint extract for extra pronounced mint taste. A full cup of chips into the dough. I’d in all probability skip dipping the cookies in chocolate and as a substitute first drizzle with the white chocolate after which drizzle with the darkish chocolate. I’d smash my peppermint candies into mud and provides a bit of sprinkle. And by the subsequent time, I imply I’ll in all probability be making these once more subsequent week!
-
So glad you favored these! They’re nice for customizing along with your chocolate and toppings 🙂
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[comment_content] => I’ve made these cookies a pair instances and let me inform you, they’re freakin scrumptious! My neighbour is a chef and asks me to make these for her twice a yr they’re that good. Also, for any of my Canadian AK followers right here, these are like larger, comfortable and even higher mint girlguide cookies.
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[comment_content] => Amazing! So glad they are a hit!
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Anonymous
says:
I’ve made these cookies a pair instances and let me inform you, they’re freakin scrumptious! My neighbour is a chef and asks me to make these for her twice a yr they’re that good. Also, for any of my Canadian AK followers right here, these are like larger, comfortable and even higher mint girlguide cookies.
-
Amazing! So glad they’re a success!
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[comment_content] => I’ve adopted AK on insta for years however I’ve solely made just a few recipes and all have been nice. I got here throughout these cookies and OH MY GOD. I’ve discovered my new favourite Christmas cookie. I made the cookies bigger so it solely made 13 and I already need to make extra tomorrow for a Christmas celebration! Literally dying by chocolate with a delish trace of peppermint!
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[comment_content] => So glad you gave these a attempt! Perfect holiday cookie 🙂
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Aubrie
says:
I’ve adopted AK on insta for years however I’ve solely made just a few recipes and all have been nice. I got here throughout these cookies and OH MY GOD. I’ve discovered my new favourite Christmas cookie. I made the cookies bigger so it solely made 13 and I already need to make extra tomorrow for a Christmas celebration! Literally dying by chocolate with a delish trace of peppermint!
-
So glad you gave these a attempt! Perfect holiday cookie 🙂
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[comment_content] => I made these cookies final yr and so they had been arms down the best cookies I’ve ever had! They’re so scrumptious and ideal for the vacations! I’ve each intention of creating these yearly throughout Christmas time.
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[comment_content] => Amazing! Happy to listen to that they are a favourite!
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Anonymous
says:
I made these cookies final yr and so they had been arms down the best cookies I’ve ever had! They’re so scrumptious and ideal for the vacations! I’ve each intention of creating these yearly throughout Christmas time.
-
Amazing! Happy to listen to that they’re a favourite!
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[comment_content] => I actually favored these! I used to be lazy and skipped all of the dipping and toppings and actually get pleasure from them as is. I’m saving this recipe for future holiday baking. Thank you a lot!
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Kaitlyn
says:
I actually favored these! I used to be lazy and skipped all of the dipping and toppings and actually get pleasure from them as is. I’m saving this recipe for future holiday baking. Thank you a lot!
-
Perfect! Glad you enjoyed!
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[comment_content] => I made these gluten free with bobs crimson mill 1:1 baking flour. They style nice however are a bit dry. I feel subsequent time I’ll use barely much less flour. But general I like the sunshine peppermint taste. And my youngest and I had enjoyable making them collectively!
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[comment_content] => Let me understand how they go together with much less flour subsequent time! Glad you two had a enjoyable baking journey 🙂
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Julie
says:
I made these gluten free with bobs crimson mill 1:1 baking flour. They style nice however are a bit dry. I feel subsequent time I’ll use barely much less flour. But general I like the sunshine peppermint taste. And my youngest and I had enjoyable making them collectively!
-
Let me understand how they go together with much less flour subsequent time! Glad you two had a enjoyable baking journey 🙂
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[comment_content] => Let me understand how they go together with much less flour subsequent time! Glad you two had a enjoyable baking journey 🙂
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[comment_content] => Just need to say thanks for this attractive recipe! Made these cookies as soon as and my husband love them to bits as he is an enormous fan of chocolate and mint. Hope there will be extra choc and mint combo sooner or later! Looking ahead to it!
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Shirley
says:
Just need to say thanks for this attractive recipe! Made these cookies as soon as and my husband love them to bits as he’s an enormous fan of chocolate and mint. Hope there’ll be extra choc and mint combo sooner or later! Looking ahead to it!
-
Absolutely! Glad you each enjoyed 🙂
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[comment_content] => Taste Amazing!!!!!!!!!!!!
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farah
says:
Taste Amazing!!!!!!!!!!!!
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[comment_content] => These are critically the best cookies I’ve ever made. I really feel proud each time I share them with my household!
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Adrianna
says:
These are critically the best cookies I’ve ever made. I really feel proud each time I share them with my household!
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2024-12-08 20:11:42WP_Comment Object
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[comment_content] => My darkish chocolate didn’t harden however my white did. Is this as a result of it didn’t have coconut oil?
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Anonymous
says:
My darkish chocolate didn’t harden however my white did. Is this as a result of it didn’t have coconut oil?
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[comment_content] => I like making these in the course of the Holiday season. They are scrumptious! Question- can they be made with gluten free flour to appease some relations?
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[comment_content] => You may attempt a 1:1 gluten-free all-purpose flour, however notice that I have not examined it with this recipe! Let me know for those who give it a attempt 🙂
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Rachel
says:
I like making these in the course of the Holiday season. They are scrumptious! Question- can they be made with gluten free flour to appease some relations?
-
You may attempt a 1:1 gluten-free all-purpose flour, however notice that I haven’t examined it with this recipe! Let me know for those who give it a attempt 🙂
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[comment_content] => Made these for my household cookie bake off & had individuals begging for the recipe!
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[comment_content] => So glad they had been a success!
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Julie
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Made these for my household cookie bake off & had individuals begging for the recipe!
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[comment_date] => 2024-12-19 11:47:05
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[comment_content] => So glad they had been a success!
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[comment_date] => 2024-12-12 17:49:10
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[comment_content] => Light or darkish brown chocolate?
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[comment_date] => 2024-12-19 11:38:26
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[comment_content] => I take advantage of darkish chocolate!
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Anonymous
says:
Light or darkish brown chocolate?
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[comment_date] => 2024-12-19 12:52:27
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[comment_content] => Favorite christmas cookie I made final yr!! I did not get peppermint candies and ended up simply utilizing crimson sprinkles as a substitute. SO GOOD.
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Brooke R
says:
Favorite christmas cookie I made final yr!! I didn’t get peppermint candies and ended up simply utilizing crimson sprinkles as a substitute. SO GOOD.
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[comment_content] => Amazing. Have made them 4 instances this holiday season. I combine Hershey kisses (sweet cane taste) with sweet canes – excellent!! An ideal holiday cookie.
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[comment_date] => 2024-12-31 12:19:11
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[comment_content] => So good!!
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Patty
says:
Amazing. Have made them 4 instances this holiday season. I combine Hershey kisses (sweet cane taste) with sweet canes – excellent!! An ideal holiday cookie.
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[comment_date] => 2024-12-26 20:12:42
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[comment_content] => Had to make use of GF flour (Bobs crimson mill 1:1) for these and scooped 1tbsp as a substitute of two. Turned out actually good when baked for 9 minutes, They had been a bit of dry on their very own however you couldn’t inform with the icing added on!
Great taste (I did peppermint mocha) and will certainly make these once more however need to work out how you can add moisture to the cookies w/o counting on the icing.
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[comment_content] => Glad they had been nonetheless scrumptious! Be positive to make use of the spoon-and-level methodology when measuring the flour, and perhaps underbake them by a minute or two.
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Victoria
says:
Had to make use of GF flour (Bobs crimson mill 1:1) for these and scooped 1tbsp as a substitute of two. Turned out actually good when baked for 9 minutes, They had been a bit of dry on their very own however you couldn’t inform with the icing added on!
Great taste (I did peppermint mocha) and will certainly make these once more however need to work out how you can add moisture to the cookies w/o counting on the icing.
-
Glad they had been nonetheless scrumptious! Be positive to make use of the spoon-and-level methodology when measuring the flour, and perhaps underbake them by a minute or two.
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[comment_content] => Glad they had been nonetheless scrumptious! Be positive to make use of the spoon-and-level methodology when measuring the flour, and perhaps underbake them by a minute or two.
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[comment_date] => 2024-12-28 18:16:54
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[comment_content] => These are wonderful! I really gained a Holiday Cookie Bake Off at my faculty with these. They ship in each means – style, texture, visible attraction, festive. I’ve made them twice, as soon as with the espresso, and as soon as with out. They are nice both means. I additionally used the approach you present in your cookie tips to make the cookies completely spherical by “spinning” them with an inverted glass. I did this proper out of the oven and so they had been completely spherical – nearly like brownie cookies with the crinkles and all the things. I did need to flatten them a bit in order that they unfold accurately, and baked a check cookie so I knew precisely how lengthy to bake. Mine had been prepared at 9.5 minutes. These are going into the holiday rotation now. Thanks for one more PERFECT recipe!
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[comment_date] => 2024-12-30 17:09:13
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[comment_content] => Amazing!! Congrats in your win!
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Castle Cook
says:
These are wonderful! I really gained a Holiday Cookie Bake Off at my faculty with these. They ship in each means – style, texture, visible attraction, festive. I’ve made them twice, as soon as with the espresso, and as soon as with out. They are nice both means. I additionally used the approach you present in your cookie tips to make the cookies completely spherical by “spinning” them with an inverted glass. I did this proper out of the oven and so they had been completely spherical – nearly like brownie cookies with the crinkles and all the things. I did need to flatten them a bit in order that they unfold accurately, and baked a check cookie so I knew precisely how lengthy to bake. Mine had been prepared at 9.5 minutes. These are going into the holiday rotation now. Thanks for one more PERFECT recipe!
-
Amazing!! Congrats in your win!
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[comment_date] => 2025-03-18 05:16:41
[comment_date_gmt] => 2025-03-18 10:16:41
[comment_content] => Hello, I wish to know what does 1 cup imply, what number of grams/ml?
Thanks rather a lot!
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[comment_date] => 2025-03-18 10:14:53
[comment_date_gmt] => 2025-03-18 15:14:53
[comment_content] => Hi! We’re engaged on including metric measurements to each baking recipe on the location. Thanks on your endurance right here! We’ll get this one up to date as quickly as doable.
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Csilla
says:
Hello, I wish to know what does 1 cup imply, what number of grams/ml?
Thanks rather a lot!
-
Hi! We’re engaged on including metric measurements to each baking recipe on the location. Thanks on your endurance right here! We’ll get this one up to date as quickly as doable.
(
[comment_ID] => 529479
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[comment_author] => Monique
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[comment_date] => 2025-03-18 10:14:53
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[comment_content] => Hi! We’re engaged on including metric measurements to each baking recipe on the location. Thanks on your endurance right here! We’ll get this one up to date as quickly as doable.
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[comment_author] => Lynda
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[comment_date] => 2025-12-05 13:04:29
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[comment_content] => Hi,
I’ve a query. I had already copied and pasted and saved a earlier model of yours. I observed that there are a few slight adjustments, and I’m simply questioning what one does in comparison with the opposite one?
The one I saved, you used 2 c. flour, moderately than 2 1/2 c. Also within the one I saved…you used unsalted butter, and used salted on this one.
Thanks on your ideas.
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Lynda
says:
Hi,
I’ve a query. I had already copied and pasted and saved a earlier model of yours. I observed that there are a few slight adjustments, and I’m simply questioning what one does in comparison with the opposite one?
The one I saved, you used 2 c. flour, moderately than 2 1/2 c. Also within the one I saved…you used unsalted butter, and used salted on this one.
Thanks on your ideas.












Mint and chocolate is my favourite mixture!! These sound excellent for this time of yr!