Tangy Tomato Dressing - My Ketogenic Kitchen

My daughter loves ranch dressing. When I say she loves it, I imply she eats it together with her food at lunch and dinner in all probability three-to-5 days per week. I’m all the time making my Ranch Dip, which is nice, besides as an grownup, I don’t need ranch on a regular basis. Sometimes I like a great Creamy Caesar. Sometimes I would like one thing totally different completely. Thus was born this gentle and tangy dressing.

Tangy Tomato Dressing is just about every part promised in its title. A little bit candy, a bit zingy, a bit onion-y, and undoubtedly tomato-y. It makes an ideal drizzle on high of a light-weight facet salad (accompanying your steamy and heavy autumn consolation food, after all!), and it retains fairly effectively within the fridge for a couple of week.

Notes: My household’s favourite model of No Sugar Added ketchup is the Heinz. It does have a bit sucralose because the sweetener (acceptable however upon which many individuals frown), however it’s in any other case very clear, and it tastes the very best to us. I like my ketchup a bit candy and vinegary and whereas the opposite pleasant manufacturers are completely acceptable, they’re additionally normally method too candy for our tastes. Your mileage might range on that, so for those who favor a distinct model, simply remember that this was formulated with a ketchup that could be a bit much less candy and style it earlier than you add any extra.

Ingredients

1/4 c (2 fl oz/59 ml) avocado oil
2 tbsp (1 fl oz/30 ml) no sugar added ketchup (I exploit Heinz)
2 tbsp (1 fl oz/30 ml) pink wine vinegar
2 tsp granulated sweetener, or to style
1 tsp dehydrated minced onion
1/2 tsp Seasoned Salt
1/2 tsp Dijon mustard

Instructions

In a mason jar, mix all components besides sweetener.
Put the lid on and shake effectively to combine.
Take the lid off and style. If it’s not candy sufficient, add a bit then put the lid on and shake once more. Repeat tasting and add further sweetener to your style, as much as 2 tsp whole if desired, then shake.
Store within the fridge till you’re able to serve. Shake briefly to combine effectively earlier than serving.
Will preserve chilled for as much as every week.