5-Ingredient Berry Chantilly Latte | Ambitious Kitchen

Last 12 months I discovered concerning the Whole Foods berry chantilly cake and simply how obsessed persons are with it. If you’ve by no means had it, it’s a Southern-style vanilla cake with blended berries (and generally jam) between the layers, plus creamy chantilly frosting made with mascarpone, cream cheese, and heavy cream.

After seeing simply how well-liked their cake model grew to become, Whole Foods determined to create a berry chantilly latte impressed by the cake. I headed to my native retailer and needed to attempt it. It was blended with a couple of totally different flavored syrups, so I discovered it fairly candy (however scrumptious). You know I needed to try to make my very own model utilizing actual components.

Everything you’ll have to make this berry chantilly latte

As I discussed, you solely want 5 core components to whip up this yummy espresso drink:

Strawberries: we’re utilizing contemporary strawberries to make a beautiful strawberry almond syrup.
Maple syrup: naturally sweeten the latte with pure maple syrup.
Almond extract: a bit almond extract is what provides the strawberry syrup (and the latte) that true berry cake taste!
Espresso: you’ll want brewed espresso to combine with the milk and syrup.
Milk: I like to make use of unsweetened vanilla almond milk on this latte.

Optional ingredient swaps

The components on this selfmade berry chantilly latte are tremendous easy, however for those who occur to be out of a pair right here’s what I can recommend:

For the strawberries: I haven’t examined it, however I believe this could work with different berries or a mixture of berries.
For the maple syrup: it’s best to be capable of use a teaspoon of sugar as a substitute.
For the milk: be happy to make use of any milk you want (dairy-free or non). I like to make use of vanilla plant-based milk to get further vanilla taste.
For the espresso: you may use brewed espresso or chilly brew as an alternative, however word that it’s not as sturdy as espresso so the latte received’t have as a lot of a espresso taste to it.

Homemade berry chantilly latte in 3 straightforward steps

Make the syrup. Add the strawberries and maple syrup to a small pot over medium warmth. Mash the strawberries with a fork and convey the combination to a simmer. Reduce to low, prepare dinner, and stir till it resembles jelly.
Strain the syrup. Pour the strawberry combination by a sieve right into a bowl and press the combination by with the again of a spoon. Stir within the almond extract, then refrigerate till you’re prepared to make use of the syrup.
Shake up the latte. Pour espresso, 3 tablespoons of strawberry almond syrup, and milk right into a mason jar and shake properly. Pour the latte over ice and revel in!

Don’t overlook the topping

Make it a bit further by topping your latte with selfmade whipped cream and crushed freeze dried strawberries.

Tools you’ll want

More strawberry recipes you’ll love

Get all of my strawberry recipes right here!

I hope you like this berry chantilly latte recipe! If you make it make sure you depart a remark and a ranking so I understand how you appreciated it. Enjoy, xo!

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Ambitious Kitchen
Cookbook

125 Ridiculously Good For You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day

Prep Time 10 minutes

Cook Time 5 minutes

Total Time 15 minutes

Serves1 serving

Incredible berry chantilly latte made with 5 easy components like contemporary strawberries, a bit pure maple syrup, and almond extract. This selfmade latte tastes JUST just like the well-known berry chantilly cake from Whole Foods and makes such a enjoyable and scrumptious afternoon pick-me-up!

Ingredients

Strawberry syrup:
1 heaping cup diced or quartered strawberries
2 tablespoons pure maple syrup
½ teaspoon almond extract, plus extra to style
For the espresso:
2 pictures espresso
1 ½ cups unsweetened vanilla almond milk
Whipped cream (non-obligatory)
Crushed freeze-dried strawberries

Instructions

Make the strawberry almond syrup: Place a small pot over medium warmth. Add in strawberries and maple syrup. Mash strawberries with a fork and convey to a simmer, then scale back warmth to low and prepare dinner for 3 to five minutes, stirring frequently till the combination is thickened and strawberries launch their juices. It ought to look just like jelly.
Place a small sieve over a bowl and pour strawberry combination into the sieve. Use the again of a spoon to stir and assist push all the strawberry syrup by the sieve into the bowl. Stir in 1 teaspoon almond extract into the strawberry syrup. You’ll get about 4 to five tablespoons strawberry syrup complete. Store in fridge till prepared to make use of.
Pour 2 pictures of espresso, 3 tablespoons strawberry almond syrup, and milk of alternative (I used almond milk) right into a mason jar and canopy with a lid. Shake properly till properly mixed, about 30 seconds. Pour over ice in one other glass. Top with whipped cream and crushed freeze-dried strawberries, if desired. Enjoy!